Comments on: Vermont Farmers Markets Open Year Round http://www.screamingfresh.com/2008/12/vermont-farmers-markets-now-open/ Mon, 06 Sep 2010 01:48:31 +0000 http://wordpress.org/?v=2.7.1 hourly 1 By: admin http://www.screamingfresh.com/2008/12/vermont-farmers-markets-now-open/comment-page-1/#comment-23 admin Thu, 08 Jan 2009 07:48:16 +0000 http://www.screamingfresh.com/?p=210#comment-23 Thanks for watching... and let us know if you have any suggestions. Thanks for watching… and let us know if you have any suggestions.

]]> By: admin http://www.screamingfresh.com/2008/12/vermont-farmers-markets-now-open/comment-page-1/#comment-21 admin Thu, 08 Jan 2009 07:45:40 +0000 http://www.screamingfresh.com/?p=210#comment-21 I have to admit that I had never tried kale till Sunday night... I was amazed... I have been eating collard greens for years, but this was something completely different... I credit Curtis for my new found love for kale. I have to admit that I had never tried kale till Sunday night… I was amazed… I have been eating collard greens for years, but this was something completely different… I credit Curtis for my new found love for kale.

]]> By: Victoria Elliott http://www.screamingfresh.com/2008/12/vermont-farmers-markets-now-open/comment-page-1/#comment-20 Victoria Elliott Thu, 08 Jan 2009 07:19:12 +0000 http://www.screamingfresh.com/?p=210#comment-20 Funny, I just made kale tonight for the girls and they ate it up so fast there was hardly any left for my husband when he got home late from work! Great, job, guys! Funny, I just made kale tonight for the girls and they ate it up so fast there was hardly any left for my husband when he got home late from work!

Great, job, guys!

]]> By: Toni Richardson http://www.screamingfresh.com/2008/12/vermont-farmers-markets-now-open/comment-page-1/#comment-19 Toni Richardson Thu, 08 Jan 2009 05:26:40 +0000 http://www.screamingfresh.com/?p=210#comment-19 I love the show! It was very informative, energetic and now has me in the mood for Kale! Bravo! I love the show! It was very informative, energetic and now has me in the mood for Kale! Bravo!

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